Celebrating the First Tooth

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In Lebanon, we practically have a different kind of dessert for every occasion. Meghleh to celebrate the birth of a child, Snayniyeh for teething, Maamoul for Easter, Awwamat for Ghtas, killaj for Ramadan, a’mhiye for Barbara, and. Every dessert’s name hides a little story behind it. Snayniyeh is derived from “snan”, which means teeth and this scrumptious dessert is usually prepared to celebrate the appearance of a child’s first tooth.

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